Protein Transition Conference – New conference organised by Jakajima

protein transition

From farming animals to farming cells – is this the future? The Online Protein Transition Conference (June, 16, 2021, 14:00 – 18.00 CET) organised by Jakajima focuses on cutting edge research & commercial initiatives towards protein-rich alternative food sources.

It is very clear that a considerable portion of our protein is consumed through products from animal origin. This consumption is one of the key factors causing current routes for food production to be insufficiently efficient to feed the growing, and more affluent world population. Meat production is inefficient with respect to the use of land, water and raw materials and it has serious impact on the environment. With a growing world population and a global rise in demand for meat, we need to make a transition to high quality protein-rich alternative food sources, while simultaneously considering human health and environmental sustainability.

There are several routes to follow, but this conference will focus on the two major alternatives:

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Emerging technologies with great potential – opinions of speakers at UCA Conference

What emerging technologies do you see as having potential in the short and long run? We asked, speakers at Unmanned Cargo Aircraft Conference answered. Below you can see a selection of answers.

Ed De Reyes, Sabrewing Aircraft: The emergence of detect and avoid technologies, and the willingness of regulatory agencies to work cooperatively with manufacturers to make heavy-lift VTOL cargo carriers a reality. Read more Continue reading “Emerging technologies with great potential – opinions of speakers at UCA Conference”

SAVE THE DATE: September 10-11, 2019, Unmanned Cargo Aircraft Conference, Greenville Convention Center, Greenville, North Carolina, USA

Unmanned Cargo Aircraft Conference banner

Unmanned Cargo Aircraft Conference will take place on September 10-11, 2019, at Greenville Convention Center, Greenville, North Carolina, USA.

The Conference aims to bring together manufacturers, operators, knowledge institutes, consultants, shippers and government organizations active in the upcoming field of unmanned cargo aircraft.

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Laser cooking, molecular gastronomy & more at 3D Food Printing Conference 2019

AgriFood Innovation Event

Laser cooking, molecular gastronomy & more at 3D Food Printing Conference 2019. We are happy to announce the first confirmed speakers:

  • Jonathan Blutinger, PhD Candidate, Columbia University, Creative Machines Lab, USA, will talk about “Laser cooking: re-imagining the culinary experience”, More information
  • Roisin Burke, Senior Lecturer in Culinary Science, Dublin Institute of Technology, Ireland, will speak about “Note by Note cooking (Molecular Gastronomy) and 3D Food Printing”

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The entire 3D Printing manufacturing value chain from design to end-product

value chain

On April 16 and April 17, 2019, Brightlands Chemelot Campus in Sittard-Geleen, The Netherlands, will host a two-day 3D Printing Event focused on the entire 3D Printing manufacturing value chain from design to end product.

The event will include five dedicated conferences and an exhibition.

  • April 16 – 3D Printing Materials Conference – topics: polymers (new materials), metals and multi materials used in 3D Printing
  • April 16 – 3D Design & Engineering Conference – topics: 3D design & 3D engineering tools / Visualisation tools, Reverse engineering, Value Engineering / Virtual Engineering, Topology Optimization, Blockchain & more

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